QUAGGIOTTO RECIPES CONTAIN A TREASURE TO ENJOY: ANCIENT WHEATS REDISCOVERED FOR YOU


In our quest for our origins, we have discovered unique grains, exploring once more the essence of recipes from 9000 years ago.

Tarts and Pies


Tart

Lemon

Tart

Apricot

Tart

Soft Fruits

Tart

Ancient grains

Tart

Gianduia

Biscuits


Rose del Deserto

Raisin

Rose del Deserto

Chocolate

Rose del Deserto

Lemon

Ricci

Rice

Frial Fruit

Apricot

Frial Frutta

Soft fruit

Horseshoes

Dark chocolate

Shortbreads

Assorted

Golosoni

Apricot

Golosoni

Soft fruit

Biscotti

Rice

Puff pastry

Glazed

Trevisani

Rustici

Trevisani

Whole wheat Rustici

Ufo

Biscuits

Cannoli

Cream and gianduia

Canestrelli

Biscuits

Halloween

Biscuits

San Martino

Cake

Halloween

Marshmallow

Cakes


Cake

Almond

Cake

Amaretto

Torta

Sbrisolona

Summer cake

Apricot

Summer cake

Berry

Donut

Classic

Filone

Grape and orange